Adam Ragusea: the videos Hacker News recommends
Not the channel's most viewed videos: the ones HN commenters kept linking with real commentary. The top pick, "Is olive oil safe at high heat? Does it taste bad?", hN points to it to debunk the stubborn olive-oil-at-high-heat myth, valued for its cited sources and food scientist interviews.
- explainer recommended in 5 different months by 4 HN users, 2021–2024HN points to it to debunk the stubborn olive-oil-at-high-heat myth, valued for its cited sources and food scientist interviews.
- explainer recommended in 3 different months by 3 HN users, 2021–2023HN recommends it as a fascinating explanation of how taste is cultural and why American chocolate tastes distinctive.
- explainer recommended in 2 different months by 2 HN users, 2021–2023Cited as an accessible overview of the case against gas cooktops in threads on cooking, induction and indoor air quality.
Questions
Which Adam Ragusea video does Hacker News recommend most?
Is olive oil safe at high heat? Does it taste bad?: recommended in 5 different months by 4 HN users between 2021 and 2024.
Is this every Adam Ragusea video?
No. Only videos that at least three different HN users linked, in at least three different months, with at least a sentence of their own commentary. That filter is what makes the list useful.